South Indian Restaurant & Takeaway, Point Cook
Restaurant
ActiveHospitality & TourismVictoriaB2C
Asking price
~$99,874
est. from comparable listings of this type and size · typically within ±50% · AUD
Revenue
$352,040
TTM
Earnings (est.)
~$77,929
Estimated · comparable listings of this type and size
Implied multiple (assumed)
~1.3×
Assumed · estimated price ÷ estimated earnings (as advertised)
Brief
- South Indian restaurant, takeaway and dosa business
- Specialises in dosa and Hyderabadi dum biryani
- More than 70 a-la-carte lunch and dinner menu items
- Wide range of vegetarian dishes
- Dine-in, takeaway and catering
- Located in a shopping centre
- Full chattels and kitchen equipment included
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